Quarter Beef (90 lbs) *Our Most Popular Choice*

$1,313.52
Sold Out

  • Weight: 90lbs of Beef Shipped to your Door!!

  • Usually lasts a family of 4 about 90-150 days (3-5 months)

  • TOTAL: $1,313.52

  • FREE SHIPPING ($100+ value)

Our cattle are on pasture 100% of the time and finished on grass for the BEST tasting beef to fill your freezer!!

You will get a combination of Premium Steaks, the Best Ground Beef you’ve ever had, and Crowd-Pleasing Savory Cuts:

Here is an example of what you will receive:

25% Premium Steaks

  • 10 New York Strip (1 per pkg)

  • 10 Sirloin ( 1 per pkg)

  • 10 Ribeye (1 per pkg)

  • 6 Filet Mignons (2 per pkg)

  • 4 Skirt or Flank Steaks (1 per pkg)

40% Savory Cuts

  • 1 Brisket

  • 4 Chuck Roast

  • 1 Rump Roast

  • 4 packs Short Ribs (1.5-2lb per pkg)

  • 6 pkg Stew Meat (1 lb per pkg)

  • 6 pkg Tenderized Round Steak (2 per pkg)

35-40% Premium Ground Beef

  • 30-40 lb Ground Beef

How Much Freezer Space Do I Need?

We recommend about 4-5 cu ft. of freezer space to store a quarter beef. The rule of thumb is 1 cu. ft. of freezer space for every 30 lbs of meat.

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  • Weight: 90lbs of Beef Shipped to your Door!!

  • Usually lasts a family of 4 about 90-150 days (3-5 months)

  • TOTAL: $1,313.52

  • FREE SHIPPING ($100+ value)

Our cattle are on pasture 100% of the time and finished on grass for the BEST tasting beef to fill your freezer!!

You will get a combination of Premium Steaks, the Best Ground Beef you’ve ever had, and Crowd-Pleasing Savory Cuts:

Here is an example of what you will receive:

25% Premium Steaks

  • 10 New York Strip (1 per pkg)

  • 10 Sirloin ( 1 per pkg)

  • 10 Ribeye (1 per pkg)

  • 6 Filet Mignons (2 per pkg)

  • 4 Skirt or Flank Steaks (1 per pkg)

40% Savory Cuts

  • 1 Brisket

  • 4 Chuck Roast

  • 1 Rump Roast

  • 4 packs Short Ribs (1.5-2lb per pkg)

  • 6 pkg Stew Meat (1 lb per pkg)

  • 6 pkg Tenderized Round Steak (2 per pkg)

35-40% Premium Ground Beef

  • 30-40 lb Ground Beef

How Much Freezer Space Do I Need?

We recommend about 4-5 cu ft. of freezer space to store a quarter beef. The rule of thumb is 1 cu. ft. of freezer space for every 30 lbs of meat.