Whole Beef Package **Save $200**
Weight: 360lbs of Beef Shipped to your Door!!
Total Price: $5,104.32
FREE SHIPPING ($600+ value)
Our cattle are on pasture 100% of the time and finished on grass for the BEST tasting beef to fill your freezer!! Buy the WHOLE cow and get the best price, especially if you are sharing it with others!
You will get a combination of Premium Steaks, High Quality Ground Beef, and Crowd-Pleasing Savory Cuts:
Here is an example of what you will receive:
25% Premium Steaks
35 New York Strip (1 per pkg)
35 Sirloin ( 1 per pkg)
30 Ribeye (1 per pkg)
16 Filet Mignons (2 per pkg)
8 Skirt Steaks (1 per pkg)
2 Flank Steaks (1 per pkg)
40% Savory Cuts
4 Briskets (4-6 lbs each)
20 Chuck Roast (2.5-3 lb each)
4-6 Rump Roast (2.5-3 lb each)
10 packs Short Ribs (1.5-2lb per pkg)
25 pkg Stew Meat (1 lb per pkg)
25 pkg Tenderized Round Steak (2 per pkg)
35% Premium Ground Beef
150-160 lb Ground Beef
How Much Freezer Space Do I Need?
We recommend about 15-16 cu ft. of freezer space to store a whole beef. The rule of thumb is 1 cu. ft. of freezer space for every 30 lbs of meat.
Weight: 360lbs of Beef Shipped to your Door!!
Total Price: $5,104.32
FREE SHIPPING ($600+ value)
Our cattle are on pasture 100% of the time and finished on grass for the BEST tasting beef to fill your freezer!! Buy the WHOLE cow and get the best price, especially if you are sharing it with others!
You will get a combination of Premium Steaks, High Quality Ground Beef, and Crowd-Pleasing Savory Cuts:
Here is an example of what you will receive:
25% Premium Steaks
35 New York Strip (1 per pkg)
35 Sirloin ( 1 per pkg)
30 Ribeye (1 per pkg)
16 Filet Mignons (2 per pkg)
8 Skirt Steaks (1 per pkg)
2 Flank Steaks (1 per pkg)
40% Savory Cuts
4 Briskets (4-6 lbs each)
20 Chuck Roast (2.5-3 lb each)
4-6 Rump Roast (2.5-3 lb each)
10 packs Short Ribs (1.5-2lb per pkg)
25 pkg Stew Meat (1 lb per pkg)
25 pkg Tenderized Round Steak (2 per pkg)
35% Premium Ground Beef
150-160 lb Ground Beef
How Much Freezer Space Do I Need?
We recommend about 15-16 cu ft. of freezer space to store a whole beef. The rule of thumb is 1 cu. ft. of freezer space for every 30 lbs of meat.
